かわいい！食べれるぷるぷるフラワーゼリー

19 Comments

1. 

   Malek 6 years ago

   Fisrt

2. 

   J-Mac's Amateur Kitchen 6 years ago

   Omg Japanese everything is better!! That’s it we’re starting a Japanese amateur cooking channel instead

3. 

   Mundo de Menina - Por Saori Fujii 6 years ago

   ❤️👏🏼👏🏼👏🏼

4. 

   SevenBelowZero 6 years ago

   Omg! Mind is totally. Blown!
   Japan 🇯🇵 always has that next, next level stuff

5. 

   Jamie Rocke 6 years ago

   I don’t even know what the heck I just watched.

6. 

   DragonRider 6 years ago

   Wat…..

7. 

   Nian Tsuj 6 years ago

   Only Japan ey…

8. 

   ふぇいたん 6 years ago

   凄い・・！作り方見てもどういう方法で作られてるのか分からない・・
   でも本当に綺麗だな～(*^^*)

9. 

   Кнопочница Barb 6 years ago

   It`s wonderful! I want to be a Gardener among all this flowers!

10. 

    Croz Raven 6 years ago

    Is the "base canvas" using agar-agar??

11. 

    ふ 6 years ago

    エディブルフラワーじゃないんだ…！！
    すごい！！！

12. 

    mayu Hirao 6 years ago

    これどっかで全く同じの見たことがあるような。。。

13. 

    Navya Sargadam 6 years ago

    I don't know how it tastes,but it is Super satisfying to…see.

14. 

    ぼく 6 years ago

    綺麗だけど不味そ
    氷にこれやったのは好き

15. 

    柴犬みこ 6 years ago

    氷のやつと同じ要領なのね。設計図やレシピ無しにどの角度でどのくらいの量入れたらいいとかも完成を想定して作るのすごいと思う…

16. 

    Sky Raven 6 years ago

    Is tasty Japan becoming insider now?

17. 

    Prairie T. T. 6 years ago

    Flower jelly

18. 

    Kristina Ink Me In 6 years ago

    I hope it's flavored

19. 

    Annalene O. Padua 6 years ago

    It was so satisfying to watch. I really love Japan. 🇯🇵