チーズが伸びる！しびれ系フライドチキン

16 Comments

1. 

   عباس العراقي 5 years ago

   good video

2. 

   ニコ 5 years ago

   うまそう！

3. 

   Yaeli Fembotnikova 5 years ago

   What is bridegroom?

4. 

   Nero 5 years ago

   おいしそうでおいしそうで今から食べてみます

5. 

   調理科高校生*どるちゃんねる 5 years ago

   欲を言えば、音が聴きたいよ～！！！
   とても美味しそうです💕

6. 

   emmakatenotcake 5 years ago

   For those wondering what on earth "bridegroom" is, it's Szechuan Pepper.

7. 

   10 10 5 years ago

   さけるチーズ3本て…
   カロリーの爆弾かよ💣

8. 

   민들레꽃씨《요리육아살림》 5 years ago

   It looks yummy 👍👍💕💕💕

9. 

   Elsee Adrift 5 years ago

   go a step further, wrap some ham in there for a kind of cordon bleu

10. 

    夜桜 5 years ago

    さけるチーズは裂きたい

11. 

    Garnet Dragon71 5 years ago

    Yummmm!🤤
    Have to try it.

12. 

    まかろん 5 years ago

    あああああ美味しそうこんな時間に見るんじゃなかった…

13. 

    E _ 5 years ago

    You look familiar

14. 

    gutty Y 5 years ago

    コスパ悪そう

15. 

    miss Taylor 5 years ago

    PLEASE show me ways to prepare kirimochi! There are about 500 ways to make dumplings on YouTube but I only found 6 ways to make kirimochi and half were so BORING 🙏🏽 need ideas!
    I don't even know if the producers read comments but someone help me. I have 2 big bags in my pantry (I thought they'd be way smaller when I ordered them) and I don't want to pan fry them all 🙁

16. 

    Henrietta Ainah 4 years ago

    Please add subtle… I would love to cook these food.