Thank you so much for watching!
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Chef Knife: Sekimagoroku Gyuto (http://amzn.to/1OkxnYt)

Damascus Chef’s Knife (http://amzn.to/2APxc8w)

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https://www.maumasifirearts.com/

Ingredients (serves 2 – 3)

-Char-siu pork-
500g Boston butt (You can use belly part which has more fat as well.)
1 Green Onion (Green part)
2 – 3 slices of ginger
1 clove of garlic

-Char siu Sauce –
150ml soy sauce
100ml mirin
100ml sake
1tbs sugar
1tsp salt
50ml water
50ml boito stock soup (optional)

-Boiled Eggs-
2 eggs
50% Char siu sauce
50% water
※ Pour the sauce and water until it covers the eggs. Having a paper towel on top of the eggs help soak the sauce evenly. This also applies to the pork.

-Chicken soup-
1 chicken bone
3 – 5 chicken wings
1 green onion (green part)
2 slices of ginger
water (enough to cover the ingredients in your pot)

-Fish Soup-
2 cups of boiling (soft) water
10g bonito flakes
30g Japanese anchovy

※ You can use fish stock that already has mushroom, kelp and anchovy in it. They are always on the same shelf as bonito flakes in Japan.

-Mushroom Soup-
2 dried shiitake mushrooms
100ml water

-Kombu Soup-
10g Kelp
100ml water

-Clam Soup-
Any types of clam you want
500ml water
50ml sake

-Thick Soy sauce-
50ml soy sauce
5g kelp
5g bonito flakes
Put the bonito flakes and a piece of kelp in a tea bag and soak them in soy sauce overnight.

-Chicken Oil-
1 chicken skin
2g salt

-Soup Ratio-
fish soup: chicken soup: clam soup: Kombu soup: mushroom soup = 4 : 3 : 1 : 1 : 1

【Music】
“Celestial” by Sappheiros

YouTube Channel: https://goo.gl/45MVm1

30 Comments

  1. im not like other girls. yall are here for the recipe, whilst i am here for the cats

  2. Weird question for the rice cooker owners: what is the average temperature is the keep warm button of a rice cooker???

  3. hey can i replace the pork with more chicken (it's not like I'm going to make this anyways…)

  4. so, i actually learned how to make soft boiled eggs through this video. even with cheap ramen, adding soft boiled eggs takes it to the next level

  5. I have a question: can we use tofu instead of pork of should we skip pork entirely ??

  6. man could beat Gordon Ramsey. He has the most spoiled, fluffy, and adorable cats to exist.

  7. У нас щи и борщи проще и быстрее делаются и вкуснее, а тут пока готовишь с голоду сдохнешь.

  8. You sir are my cooking idol

    I want to learn to cook like you and I just made my own chashu for the first time from this video

  9. I have watched this video so many times over the years and its just such an insane comfort video, the whole channel really. Thank you so much Jun for making this masterpiece

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