Craving something quick, easy, and packed with flavour? These Shanghai-style scallion oil noodles come together in just 20 minutes! Golden, crispy scallions mixed with a savoury soy sauce blend make this the ultimate comfort dish. Perfect for a busy weeknight or when you’re in the mood for something delicious in no time. Try it out and let me know how it turns out! 🍜🌿

Here’s the ingredient list:
Green onion: 1 bunch (8-10 stalks)
Vegetable oil: 10 tbsp
Soy sauce: 6 tbsp
Dark soy sauce: 4 tbsp
Sugar: 2 tbsp

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